Most of us associate our slow cookers with stick-to-your-ribs comfort foods usually eaten in the fall and winter. But it’s actually the perfect warm-weather appliance—it helps keep the kitchen cool and does the work for you while you enjoy your day. From lasagna to wings to breakfast, try these 5 fantastic summer recipes!
The beauty of using the slow cooker for this dish is you can enjoy tasty lasagna without heating up the entire kitchen on 90-degree days. This recipe uses rotisserie chicken and jarred Alfredo sauce, making it even easier to prep. (Note: If you already have leftover chicken, feel free to use that, and if you prefer to make your own Alfredo sauce from scratch, use 3.5 cups of sauce).
Slow Cooker Chicken, Spinach & Artichoke White Lasagna
What’s a summer cookout without baked beans? Sure, you can open a can and heat it up, but this “from scratch” recipe is sure to impress! (They’re also delicious for breakfast!).
Easy Crock Pot Buffalo Wings
Slow Cooker Baked Beans
Slow-cooked shredded beef in place of ground beef makes these tacos extra special, and beer and Mexican spices make them flavorful!
