Savory Sausage And Winter Squash Kebab

*Peeling beets can be tricky and messy. You can try using a vegetable peeler, or it might be easier to boil them before leaving. Immediately peel skin, let cool, and cube.

Beth Herman is a freelance writer with interests in healthy living and food, family, animal welfare, architecture and design, religion, and yoga. She writes for a variety of national and regional publications, institutions, and websites.

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